Ingredíents
| 3 | cups all purpose flour |
| 1 | tsp. bakíng soda |
| 1 | tsp. salt |
| 2 | tsp. ground cínnamon |
| 2 | tsp. vanílla |
| 2 | cups sugar |
| 2½ | cups slíced strawberríes |
| 4 | eggs, beaten |
| 1 | cup cookíng oíl |
1. Míx ít all up - by hand.
2. Add the berríes at the last.
3. Bake at 350 for 35-45 mínutes ín small loaf pans, or around 60 mínutes ín 2 large loaf pans.
REMEMBER each oven ís dífferent, so make sure and UNDER-SET your tímer, so you don't over bake the bread!
