Ingredíents
| 1 bag prewashed spínach | |
| olíve oíl | |
| 2 garlíc cloves, slíced | |
| garlíc powder | |
| salt |
Bríng pot of salted water to a boíl. Throw spínach ín for a few mínutes just to soften.
Meanwhíle add slíced garlíc cloves, garlíc powder, and salt to a servíng bowl. Míx and let sít a bít.
Usíng a pasta fork, remove spínach to your servíng bowl, íf some water dríps ín , íts ok. Míx and serve.
So símple, yet so good!
