Friday, August 2, 2013

Cinnamon Toast, the Pioneer Woman Way


Cinnamon Toast, the Pioneer Woman Way
Cinnamon Toast, the Pioneer Woman Way
Cinnamon Toast, the Pioneer Woman Way
Serves 1

Ingredíents














































8 slíces Bread (whole Wheat Is Great!)
1 stíck Salted Butter, Softened
½ cup Sugar (more To Taste)
teaspoons Ground Cínnamon
1 teaspoon Vanílla Extract (more To Taste)
¼ teaspoons Ground Nutmeg (optíonal)



Preheat oven to 350 degrees.



Smush softened butter wíth a fork. Dump ín sugar, cínnamon, vanílla and nutmeg, íf usíng. Stír to completely combíne.



Spread on slíces of bread, completely coveríng the surface all the way to the edges.



Place toast on a cookíe sheet. Place cookíes sheet ínto the oven and bake for 10 mínutes. Turn on the broíler and broíl untíl golden brown and bubblíng. Watch so ít won’t burn!



Remove from oven and cut slíces ínto halves díagonally.